Alisa Muniz Blanchard all rights reserved
Forgiveness, now on the menu!
It is a baton of deep-fried potato
Generally salted and at times
Served with various complimentary sauces
And a favorite of just about every kid!
Hot and delicious, forgiveness goes best
When eaten with lunch, dinner or as a snack
Personally I find forgiveness to taste best
When found at a city street vendor
Shared with the roaring conversation of passing cars or
When cut into unusual shapes
Crinkled, curly, thick, thin, long, short or smiling.